Malaysia

The best time to visit Malaysia depends on the region. For the west coast (including Penang, Langkawi, and Kuala Lumpur), the dry season from November to February is ideal. For the east coast (Perhentian Islands, Tioman Island), visit during the dry season from March to September. The rainy season varies: the east coast experiences heavy monsoons from October to March, while the west coast has more consistent weather throughout the year.

The local currency is the Malaysian Ringgit (MYR). Credit cards are widely accepted in urban areas, major hotels, and upscale restaurants, but carrying cash is essential for local markets, street vendors, and rural areas. ATMs are common and reliable, but some may charge fees for international cards.

The official language is Bahasa Malaysia (Malay). English is widely spoken in tourist areas, cities, and by the service industry. Learning basic phrases like "Terima kasih" (Thank you) or "Selamat pagi" (Good morning) will enhance your experience.

Malaysia offers an efficient transportation network, taxis, ride-hailing apps like Grab, and public transport (MRT, LRT, and buses) are convenient in cities like Kuala Lumpur. Use trains, buses, or domestic flights for long distances. Ferries connect islands like Langkawi, Penang, and Tioman. Renting a scooter or a car is also an option, but traffic in cities can be congested, and rural roads may require caution.

Tap water in Malaysia is not safe to drink without boiling or filtration. Bottled water is affordable and widely available. Avoid consuming ice unless it’s from a trusted source.

SIM Cards – Consider purchasing an E-SIM or a local SIM card from providers like Celcom, Maxis, or Digi for reliable and affordable data. E-SIMs are also an option. Mobile coverage is excellent in urban and tourist regions, but remote areas may have weaker signals. Wi-Fi is available in hotels, cafes, and public spaces.

The emergency number for the police is 999, for fire and ambulance call 994.

Tipping in Malaysia is not customary but appreciated. Restaurants: Leave a 5-10% tip if no service charge is included. Small tips for hotel staff, guides, and drivers are a kind gesture.

Malaysia is home to rich biodiversity and stunning natural landscapes. Support eco-friendly lodges and sustainable tours, particularly in areas like Taman Negara, Kinabalu Park, and the rainforests of Borneo. Choose ethical wildlife experiences, avoid single-use plastics, and support local communities by shopping at local markets and using responsible tour operators.

Malaysia is generally safe for travellers but be cautious of petty theft, especially in crowded areas or night markets. Watch out for scams, particularly with unmetered taxis or unsolicited tours, and monitor reports on natural hazards like jellyfish during swimming seasons or unpredictable weather in highlands.

Food – Don’t miss dishes like Nasi Lemak (coconut rice with sambal), Char Kway Teow (stir-fried noodles), Roti Canai (flatbread with curry), and Laksa (spicy noodle soup). Street food in places like Penang and Kuala Lumpur is legendary. Festivals – Experience Hari Raya Aidilfitri (Eid), Chinese New Year, Thaipusam, or the George Town Festival. Etiquette – Dress modestly when visiting mosques or temples. Remove shoes before entering sacred places or homes. Respect local customs, such as using your right hand for eating and exchanging money.