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Japan

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Discover Japan

Japan, a fascinating blend of ancient traditions and cutting-edge technology, offers a captivating mix of experiences for every traveller. From the vibrant streets of Tokyo, with its neon lights, bustling markets, and innovative fashion, to the serene temples and gardens of Kyoto, Japan is a country where modernity and history coexist beautifully.

For nature lovers, Japan's stunning landscapes range from the iconic Mount Fuji, where you can hike or simply admire the view, to the lush forests of Yakushima Island and the hot springs of Hakone. The country's four distinct seasons also offer a chance to witness breathtaking cherry blossoms in spring and vibrant autumn foliage.

With its impeccable service, unique attractions, and welcoming people, Japan promises an unforgettable adventure, combining the old with the new for a travel experience like no other.

Top Destinations

TOKYO

KYOTO

OSAKA

HIROSHIMA

NARA

FUJI FIVE LAKES

SAPPORO

See more...

Japan Travel Tips

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  • Best Time To Visit: March to May & September to November
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  • Currency: The Japanese Yen (JPY)
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  • Local Language: Japanese
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  • Getting Around: Train, Bus, Metro, Tram, Car, Taxi, Bicycle
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  • Drinking Water: Tap water is safe to drink
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  • Staying Connected: Wi-Fi is widely available
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  • Emergency: 110 for police, 119 for ambulance & fire services
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  • Tipping Etiquette: No tipping
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Did you know?

Becoming a geisha can take up to 5 years. It requires intense training in traditional Japanese arts, including dance, music, tea ceremony, and conversation skills. Young apprentices, called maiko, start their journey in Kyoto’s Gion district, where they live in ozashiki (tea houses) and wear elaborate kimono and hairstyles. Only after years of dedication do they graduate to full geiko (geisha) status, preserving a centuries-old cultural tradition.

Travel Tips details

The best time to visit Japan is during the spring (March to May) and autumn (September to November) seasons. Spring offers beautiful cherry blossoms, while autumn showcases vibrant fall foliage. Both seasons feature mild temperatures and clear skies, perfect for sightseeing. The summer months (June to August) can be hot and humid, with a risk of typhoons in September, while winter (December to February) is ideal for skiing in regions like Hokkaido.

The local currency is the Japanese Yen (JPY). Credit cards are widely accepted in most urban areas, hotels, and restaurants, but it's a good idea to carry cash, especially when traveling to rural areas or smaller establishments. ATMs are available, but not all of them accept foreign cards, so it's advisable to use ATMs in convenience stores like 7-Eleven or post offices.

The official language is Japanese. While many people in tourist areas can speak some English, learning a few basic Japanese phrases like "Arigatou" (Thank you) and "Sumimasen" (Excuse me) will help you connect with locals and enhance your travel experience.

Japan's public transport system is efficient, punctual, and easy to navigate. The Japan Rail Pass is a great option for long-distance travel on trains like the Shinkansen. In cities, use subways, trains, and buses. Taxis are available, but they are more expensive. In addition, many ride-hailing apps like Uber are also available in some cities. Consider purchasing a Suica or Pasmo card for convenient access to public transport.

Tap water in Japan is safe to drink, and it is of very high quality. You can confidently drink from public fountains and in restaurants. Bottled water is also widely available if you prefer.

SIM Cards – Consider purchasing an E-SIM or a local SIM card or an E-SIM from providers like SoftBank or NTT Docomo for affordable mobile data and calls. Coverage is excellent throughout the country, even in rural areas. Wi-Fi is available in many hotels, cafes, and public spaces, especially in urban centres.

The emergency number for police is 110, and for ambulance/fire services, dial 119.

Tipping is not customary in Japan and can even be considered rude. Excellent service is expected as part of the culture, and it is reflected in the prices. Instead, show appreciation by saying "Arigatou" (Thank you) or offering a small gift if desired.

Japan is committed to preserving its natural beauty, and eco-tourism is on the rise. Support sustainable practices by using reusable bags, avoiding single-use plastics, and respecting nature during outdoor activities. Japan also has beautiful national parks such as the Fuji-Hakone-Izu National Park and Nikko, which offer eco-friendly hiking and wildlife experiences.

Japan is one of the safest countries for travellers, with low crime rates and a strong emphasis on public order. However, be cautious in crowded tourist spots and always keep an eye on your belongings.

Food – Try iconic dishes like Sushi, Ramen, Tempura, Okonomiyaki (Japanese pancake), and Kaiseki (traditional multi-course meal). Street food in places like Osaka’s Dotonbori is a must-try, with Takoyaki (octopus balls) and Kushikatsu (fried skewers). Festivals – Experience the famous Gion Matsuri in Kyoto, the Nebuta Matsuri in Aomori, and the Snow Festival in Sapporo, which offer a vibrant display of traditional Japanese culture, parades, and stunning performances. Etiquette – Japan places a strong emphasis on respect and manners. Be mindful of removing shoes when entering homes, temples, or traditional accommodations like ryokan. Public manners, like speaking softly and avoiding loud behaviour, are highly valued. Always use both hands when giving or receiving items, especially from elders.

EXPLORE DESTINATIONS

TOKYO

Experience

TOKYO

tokyo
KYOTO

Experience

KYOTO

kyoto
OSAKA

Experience

OSAKA

osaka
Hokkaido

Experience

Hokkaido

hokkaido
HIROSHIMA

Experience

HIROSHIMA

hiroshima
NARA

Experience

NARA

nara
Hakone

Experience

Hakone

hakone
SAPPORO

Experience

SAPPORO

sapporo
OKINAWA

Experience

OKINAWA

okinawa
KAMAKURA

Experience

KAMAKURA

kamakura
NIKKO

Experience

NIKKO

nikko
Kanazawa

Experience

Kanazawa

kanazawa
Takayama

Experience

Takayama

takayama
Yakushima

Experience

Yakushima

yakushima
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Did you know?

Sushi Was Originally a Japan Street Food! Before becoming a global delicacy, sushi was a fast food sold by street vendors in Edo-period Tokyo (1603–1868). Known as Edomae-zushi, it featured fresh fish from Tokyo Bay, served atop hand-pressed rice for quick eating. Today, sushi ranges from conveyor belt restaurants (kaitenzushi) to high-end omakase dining, but its roots as a simple, on-the-go meal remain a key part of Japanese food culture!

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With your local Travel Expert on Travel Tribe